Our diced pork come from ham. Therefore, they are pieces with a little more fat and an extraordinary flavor.
Pork
loin-bone-in
Spare ribs
https://jac-sa.com/en/pork/leg
Cubs
Use and consumption
They are usually prepared in stews or casseroles, accompanied by vegetables. They are usually cooked rather long, allowing the sauce to be reduced and provide mellowness as a whole, although the exact times depend on the size of the pieces. They can also be added to soups.
Characteristics
- Storage: ≤ 18º C
- Shelf life: 12 meses
- No allergens or GMOs.
- Ideal for: HORECA
Defrost
We recommend defrosting slowly and cold, so that the meat retains its optimum qualities. Accelerated defrosting or defrosting without cold conditions is not recommended.
