We are specialists in the production of frozen pork and beef products, both natural and injected. Gracias a nuestra experiencia, podemos ofrecer los mejores productos para cada mercado, sector y uso.
More than 50 years of experience
Annual production capacity 20,000 tons
International distribution to more than 70 countries
11,105 m2 facilities
We have an efficient traceability system from the origin of the meat during the entire production process and until its final distribution.
We have all the necessary certifications to guarantee maximum food safety both in our products and in all our facilities.
We work to offer the best products in the best conditions. Discover our commitment to animal welfare, circular economy and the environment.
Projecte inversió en actius fixes destinats a la millora de la sostenibilitat i competitivitat
Headquarters
c/ Borges Blanques, 19
P.I. La Borda PO BOX 49
08140 Caldes de Montbui, Barcelona, Spain
Tel. +34 93 837 40 00
Email: jacsa@jac-sa.com
Factory
Ctra. Santpedor-Navarcles, km 0,5
P.I. Pla del Mas,
08650 Sallent, Barcelona, Spain
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